Which category represents the lowest set of parameters and is typically not exported, and may not be made from German grapes?

• A. QbA
• B. Qualitätswein
• C. Prädikatswein
• D. Tafelwein

Answer: (D)

German wine labeling mirrors a ladder of quality and origin rules. The category with the simplest, most permissive regulations—the lowest set of parameters—allows fewer restrictions on grape origin and production. This is Tafelwein, which is aimed at everyday drinking and carries looser rules, so it can be made from a wide range of grapes and origins, including non-German grapes. It’s also more commonly sold in domestic markets and not as typically exported as the higher-quality classifications. In contrast, other categories require grapes from defined German regions and meet stricter minimum must weights, with Prädikatswein adding even higher ripeness standards.